Post
by Anglinarcher » Tue May 19, 2009 1:01 pm
I met a guy this last Friday that claimed he ate the carp he shot. I have known a few that do it, and I suppose that if you skin them out, flesh off the red lateral line, and then deep fat fried them, they would be like eating a fast food fish sandwich. He claimed to smoke them, but I know a guy that claims you could smoke a duck turd and make it taste good, but would you still want to eat it????
I know that a lot of commercial fish products are carp, so the state regs reflect that. Also, down south, carp is often eaten. Additionally, the Asian and European market is big on carp. My youngest daughter came back from 18 months in Poland and Carp was their Christmas dinner every year. Trust me, my daughter claims our worst river was better then their cleanest river, so ..............
OK, having said that, I shoot them every so often, pop the air bladder, drop them in deep water for the crayfish. After all, if you look at the state regulations for crayfish, they MUST BE ENDANGERED, so giving them some extra food is a good idea, right?
Some parks do not permit bows, and this includes the park covered by Roosevelt Lake. I got a warning there a few years ago, and the next year the regulations indicated you could not bow hunt carp at Roosevelt.
Too much water, so many fish, too little time.