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Next question. Im sure it is like sharing your favorite fishing hole, but what are some great effective brine recipes? I picked up some Borax o fire and have some eggs curing in that, but what are some good ones?
Bobber DOWN!
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Forum Post Guidelines: This Forum is rated “Family Friendly”. Civil discussions are encouraged and welcomed. Name calling, negative, harassing, or threatening comments will be removed and may result in suspension or IP Ban without notice. Please refer to the Terms of Service and Forum Guidelines post for more information. Thank you
Bobber DOWN!
Just got my first AND second bobber and egg kings! One Jack and one about 18ish pounds! That is all. Carry on.
Next question. Im sure it is like sharing your favorite fishing hole, but what are some great effective brine recipes? I picked up some Borax o fire and have some eggs curing in that, but what are some good ones?
Next question. Im sure it is like sharing your favorite fishing hole, but what are some great effective brine recipes? I picked up some Borax o fire and have some eggs curing in that, but what are some good ones?
Re: Bobber DOWN!
Pro glow is a good one and fire cure.I have had good results with those~!
Re: Bobber DOWN!
non iodized salt and sugar? Do they put that stuff in the commercial cures like pautzkies?
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steelseeker
- Petty Officer
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- Joined: Mon Dec 16, 2013 9:37 am
Re: Bobber DOWN!
Scott Haugen,s book "egg cures" has some great ones, find one that is best for you!good luck.
Re: Bobber DOWN!
Do you use any sulfite for eggs specifically for salmon? As a general rule I thought sulfite based for salmon and borax for steel. Do you use the above for everything and cater the scent?Springer Jerry wrote:3 part borax two part sugar one part non-iodized salt. Add whatever scent you prefer.
Re: Bobber DOWN!
I'll be playing around with homemade cures this season. Was reading one guys recipe that included powdered milk. Said the protein drives them nuts...anyone else use powdered milk?
Re: Bobber DOWN!
Thanks! I'll have to remember to bring some along just in case.